Health Food and Beverage Flavoring is Art and Science
We all know that too much salt is not healthy. And, we all know that the flavor of salt makes so many foods taste delicious. So, we have a dilemma. Food manufacturers know this problem well and market to consumers the health benefits of reduced salt …
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Food sensitivity test leads to better health, weight loss
Both said it was not easy at first — they had to scour labels for hidden ingredients, such as soy and lecithin or certain food colorings. And change their diets. Harran, who is Italian, could no longer eat olive oil, garlic, tomatoes or beef, but she …
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Healthy food pilot program launched in Connecticut
STAMFORD >> An online marketplace for farmers markets and a nonprofit Connecticut health insurance company are launching a new program to bring local, fresh food to Fairfield County residents. Fresh Nation and HealthyCT announced their new pilot …
Read more on New Haven Register
